How a red pepper broke down the divide between vegan and hunter
On the face of it, a hunter could not possess a more contrasting set of values than with the...
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Accountant. University Professor. Hunter? Meet Annette Fairweather.
Annette Fairweather is an accountant and Adjunct Professor at the University of British Columbia...
Read MoreAnand is Paraplegic, but that hasn’t stopped him from pursuing the hunt
Meet Anand Kannan. Anand, a T7 paraplegic and former X-Ray Tech, was injured while out scouting...
Read MoreShe makes wildly popular food for backpackers and brings that same passion to hunting
Heather Kelly is the Founder of Heather’s Choice – a food startup out of Anchorage,...
Read MoreAn urban Audio Producer connects with his late father through the hunt
Mike Pedersen lives in one of Canada’s fastest growing cities. For over a decade, he’s...
Read MoreQuadriplegic but still exploring B.C.’s wilderness
Meet William McCreight. William is quadriplegic from a motor vehicle accident, and as a result, he...
Read MoreWhy This Urban Procurement Manager Hunts
Join us as we chat with hunters for a fresh look and new perspectives on an ancient practice....
Read MoreThis chef uses food to strengthen his connection to the land
As a chef with an upbringing rooted in fishing, prawning, and crabbing, the decision to become a hunter was a natural evolution in Ryan’s search for the most sustainable and highest quality food sources he and his wife could...
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